Our menus - regional and fresh

At lunchtime. Vital

Grilled veal sausage

Onion sauce Roasted croquettes Green beans

CHF 18.70

At lunchtime. Vegi

(Vegan)

Vegetable and rice pan (courgette, peas, carrots) with mango chuntey and edamame

CHF 18.70

At lunchtime. Vital

Pork stew with

Diced vegetables Polenta Broccoli

CHF 18.70

At lunchtime. Vegi

Fruity beluga lentils

with oven-roasted vegetables (fennel, aubergine, courgette)

CHF 18.70

At lunchtime. Vital

Sliced veal

in cream sauce spirals mixed vegetables (carrots, celery, broccoli)

CHF 18.70

At lunchtime. Vegi

(Vegan)

Vegan bowl with quinoa, peppers, broccoli, tomatoes, smoked tofu, pineapple and crème fraiche

CHF 18.70

At lunchtime. Vital

Char fillet from the grill

(Switzerland) Lemon sauce on leek vegetables Duchess potatoes

CHF 18.70

At lunchtime. Vegi

Quorn schnitzel

"sweet and sour" Nüdeli leaf spinach

CHF 22.00

At lunchtime. Vital

Roast turkey

Pepperoni sauce Noodles Chinese cabbage

CHF 18.70

At lunchtime. Vegi

Pineapple cheese slice

CHF 18.70

At lunchtime. Vital

Entrecote from the grill

Porcini mushroom sauce Griessmöndli Steamed tomato

CHF 25.80

At lunchtime. Vegi

Risotto with green asparagus

Grated cheese

CHF 23.80

At lunchtime. Vital

Beef bird

Red wine sauce Potato gratin Broccoli with almonds

CHF 18.70

At lunchtime. Vegi

Fried potato gnocchi

on white bean ragout in tomato sauce crème fraiche

CHF 17.50

At lunchtime. Vital

Turkey saltimbocca

Marsala sauce Roast potatoes Cauliflower

CHF 18.70

At lunchtime. Vegi

(Vegan)

Courgette and kofta curry with seitan basmati rice

CHF 18.70

At lunchtime. Vital

Grilled pork fillet

Herb sauce Saffron risotto Fried courgette cubes

CHF 24.50

At lunchtime. Vegi

Sweet potato and bean stew

and beetroot tzatziki

CHF 18.70

At lunchtime. Vital

Chicken stew

in light curry sauce Spätzli Kefen

CHF 18.70

At lunchtime. Vegi

(Vegan)

Pasta with savoy cabbage, green asparagus, olives and tomatoes

CHF 18.70

At lunchtime. Vital

Fried salmon trout fillet

(Switzerland) Lemon sauce Boiled potatoes Spinach leaves

CHF 25.80

At lunchtime. Vegi

Schupfnudeln

with roasted vegetables, sage, walnut pesto and tofu skewers

CHF 23.80

At lunchtime. Vital

Veal stew

with mushrooms Nüdeli fennel

CHF 18.70

At lunchtime. Vegi

Fried rice with

Carrots, leek, celery and fried egg

CHF 18.70

At lunchtime. Vital

Grilled lamb chops

Garlic sauce Baked potato wedges Brussels spuds

CHF 25.80

At lunchtime. Vegi

Tortellini with vegetable filling

in a savoury tomato sauce with parmesan shavings and leek straw

CHF 23.80

At lunchtime. Vital

Entrecote from the grill

Morel sauce Duchesse potatoes Root vegetables (carrots, salsify, parsnip)

CHF 25.80

At lunchtime. Vegi

Lemon aubergine risotto

with basil, cheese shavings and fried rocket

CHF 23.80

At lunchtime. Vital

Hungarian goulash

Romanesco pasta

CHF 18.70

At lunchtime. Vegi

(Vegan)

Vegetable tabouleh (carrots, courgettes, celery) with fried tofu and beetroot

CHF 18.70

At lunchtime. Vital

Sliced beef

Baked potato cubes Carrots

CHF 18.70

At lunchtime. Vegi

Vegetable soup with

red beans and fregola sarda

CHF 18.70

At lunchtime. Vital

Chicken piccata

Marsala sauce Tomato spaghetti Peas

CHF 24.50

At lunchtime. Vegi

(Vegan)

Baked cauliflower with mashed potatoes and persimmon dip

CHF 18.70

At lunchtime. Vital

Fried char fillet

(Switzerland) New boiled potatoes Leek vegetables

CHF 18.70

At lunchtime. Vegi

Lentil salad with

Fennel and marinated feta bread

CHF 18.70

At lunchtime. Vital

Beef skewers

Pepper sauce Pilaf rice Grilled tomato

CHF 18.70

At lunchtime. Vegi

Spaghetti

with Mediterranean sauce Grated cheese

CHF 18.70

At lunchtime. Vital

Beef Brassato

Red wine sauce Griessmöndli ratatouille

CHF 25.80

At lunchtime. Vegi

Mixed vegetable curry

(carrots, celery and courgette) with mango and tofu cous-cous

CHF 23.80

Evening. Menu

Saffron pasta rice

with turkey meatballs on a bed of vegetables (leek, celery, carrots)

CHF 21.50

Evening. Menu

Mostbröckli

with boiled egg Ruchbrot

CHF 21.50

Evening. Menu

Sliced veal

Romanesco dry rice with almonds

CHF 21.50

Evening. Menu

Vegetable terrine

(celery, carrots, peas) with peppermint quark Nut bread

CHF 21.50

Evening. Menu

Schupfnudeln

with aubergines, pine nuts and parmesan shavings

CHF 21.50

Evening. Menu

Smoked trout

with capers and onions Home-baked bread

CHF 21.50

Evening. Menu

House pie

with cranberries and raw beetroot salad with apple

CHF 21.50

Evening. Menu

Ham plate

garnished with asparagus tips cornbread

CHF 21.50

Evening. Menu

Swollen potatoes

with Schabziger and herb quark sauce garnished with cress and radishes

CHF 21.50

Evening. Menu

Boiled meat salad

Farmer's bread

CHF 21.50

Evening. Menu

Venere risotto with

Ratatouille and mozzarella skewers

CHF 21.50

Evening. Menu

Tortilla with diced vegetables

(celery, carrots, leek) and potatoes

CHF 21.50

Evening. Menu

Smoked salmon plate

with horseradish curd spelt bread

CHF 21.50

Evening. Menu

Vitello tonnato

Olive rolls

CHF 21.50

Evening. Menu

Cheese tart

garnished with salads (sweetcorn, cucumber, peppers)

CHF 21.50

Evening. Menu

Grisons barley soup

with Mostbröckli Basler Büürli

CHF 21.50

Evening. Menu

Boiled meat salad

with cucumber and radish Spelt rolls

CHF 21.50

Evening. Menu

Green asparagus

with herb quark New fried potatoes

CHF 21.50

Evening. Menu

Seasoned ham

garnished with Sülzli farmhouse bread

CHF 21.50

Evening. Menu

Roast beef plate

with remoulade sauce Olive rolls

CHF 21.50