Our menus - regional and fresh
Mittagsmenü 09.11. - 23.11.2025
Sunday, 09.11.2025
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At lunchtime. Vital
Veal shank braised in the oven
Mashed potatoes Fennel strips
CHF 25.80
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At lunchtime. Vegi
Penne Napoli
with halloumi and basil oil
CHF 23.80
Monday, 10.11.2025
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At lunchtime. Vital
Veal mince patties
Mustard sauce Schupfnudeln Brussels noodles
CHF 18.70
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At lunchtime. Vegi
Smoking tofu skewer
on beluga lentils with aceto confit cherry datterini
CHF 18.70
Tuesday, 11.11.2025
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At lunchtime. Vital
Beef stew
in paprika sauce Baked lyonnaise potatoes Romanesco
CHF 18.70
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At lunchtime. Vegi
(Vegan)
Oatmeal burger with avocado, tomatoes and iceberg cole slow salad
CHF 18.70
Wednesday, 12.11.2025
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At lunchtime. Vital
Bami Goreng
(Indonesian noodle dish with chicken breast strips)
CHF 18.70
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At lunchtime. Vegi
White bean stew
with celery, onions, potatoes, tomato sauce and sage
CHF 18.70
Thursday, 13.11.2025
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At lunchtime. Vital
Braised veal shank
Courgette polenta
CHF 18.70
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At lunchtime. Vegi
(Vegan)
Pumpkin curry with chickpeas, coriander, coconut milk and fried banana White rice with almonds
CHF 18.70
Friday, 14.11.2025
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At lunchtime. Vital
Poached cod fillet
(Iceland) Herb quark pilaf rice lettuce vegetables
CHF 18.70
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At lunchtime. Vegi
Mushroom slices
on toast and gratinated with raclette cheese
CHF 18.70
Saturday, 15.11.2025
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At lunchtime. Vital
Grilled pork steak
on marsala sauce mashed potatoes celery sticks
CHF 18.70
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At lunchtime. Vegi
Tortellini with ricotta
and spinach with basil cream sauce
CHF 22.00
Sunday, 16.11.2025
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At lunchtime. Vital
Braised beef
with red wine sauce papardelle kohlrabi vegetables
CHF 25.80
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At lunchtime. Vegi
Saffron and orange risotto
with fried egg and honey-glazed carrots
CHF 23.80
Monday, 17.11.2025
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At lunchtime. Vital
Sliced turkey
in cream sauce dry rice cabbage stalk
CHF 18.70
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At lunchtime. Vegi
Sweetcorn and kohlrabi fritters
with lime dip and white cabbage salad
CHF 18.70
Tuesday, 18.11.2025
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At lunchtime. Vital
Veal breast slices
Spaetzli broccoli
CHF 18.70
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At lunchtime. Vegi
(Vegan)
Chickpea polenta with roasted radicchio and walnuts
CHF 18.70
Wednesday, 19.11.2025
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At lunchtime. Vital
Roast shoulder of veal
Rosemary jus Oven-baked thyme potatoes Fennel
CHF 18.70
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At lunchtime. Vegi
Chinese noodles bowl
with courgette and pecan nuts
CHF 18.70
Thursday, 20.11.2025
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At lunchtime. Vital
Chicken piccata
Marsala sauce Risotto Ratatouille
CHF 18.70
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At lunchtime. Vegi
(Vegan)
Carrot pancakes with bulgur and tzatziki
CHF 18.70
Friday, 21.11.2025
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At lunchtime. Vital
Fried whitefish fillet (Switzerland)
with lemon sauce boiled potatoes pumpkin vegetables
CHF 18.70
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At lunchtime. Vegi
Creamy kidney bean dal
with spinach salad
CHF 18.70
Saturday, 22.11.2025
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At lunchtime. Vital
Brown beef stew
Noodles Celery vegetables
CHF 18.70
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At lunchtime. Vegi
Pumpkin risotto
with cheese shavings, mascarpone and fried rocket
CHF 18.70
Sunday, 23.11.2025
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At lunchtime. Vital
Wild boar pepper
Potato gratin Carrot vegetables
CHF 25.80
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At lunchtime. Vegi
Creamed noodles
with chanterelles served with Quorngeschnetzeltes
CHF 23.80
Abendmenü 09.11. - 23.11.2025
Sunday, 09.11.2025
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Evening. Menu
Prawn cocktail,
smoked trout, horseradish cream and toast
CHF 21.50
Monday, 10.11.2025
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Evening. Menu
Chive risotto with
Vegetable skewers (pepperoni, courgette, tomato) Parmesan flakes
CHF 21.50
Tuesday, 11.11.2025
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Evening. Menu
Natural vegetable ragout
(pumpkin, courgette, cauliflower) in a couscous ring
CHF 21.50
Wednesday, 12.11.2025
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Evening. Menu
Salad plate with cottage cheese
and lingonberries Home-baked bread
CHF 21.50
Thursday, 13.11.2025
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Evening. Menu
Swollen potatoes
with Schabziger, Philadelphiakugel and herb quark sauce garnished with cress and radishes
CHF 21.50
Friday, 14.11.2025
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Evening. Menu
Sliced chicken
in cream sauce Nüdeli
CHF 21.50
Saturday, 15.11.2025
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Evening. Menu
Ebly with diced vegetables
(carrots, courgettes and celery) Mozarella skewers
CHF 21.50
Sunday, 16.11.2025
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Evening. Menu
Smoked salmon garnished
Dark rolls
CHF 21.50
Monday, 17.11.2025
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Evening. Menu
Beetroot falafel
on roasted vegetables peppermint yoghurt dip
CHF 21.50
Tuesday, 18.11.2025
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Evening. Menu
Stuffed kohlrabi
with bulgur and cheese au gratin on mushroom ragout
CHF 21.50
Wednesday, 19.11.2025
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Evening. Menu
Lentil salad with burrata
Spelt rolls
CHF 21.50
Thursday, 20.11.2025
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Evening. Menu
Vegetarian lasagne
with spinach and pine nuts
CHF 21.50
Friday, 21.11.2025
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Evening. Menu
Smoked turkey breast
with curry dip Farmer's bread
CHF 21.50
Saturday, 22.11.2025
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Evening. Menu
Vegetable roesti
(carrots, celery, leek) gratinated with cheese
CHF 21.50
Sunday, 23.11.2025
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Evening. Menu
Saffron and orange risotto
and marinated mozzarella balls
CHF 21.50